Tender skirt steak, peppers, onions, mozzarella, and sweet chipotle sauce.

Grilled chicken, mashed avocado, pico de gallo, balsamic glaze, mozzarella, and topped with red pepper flakes. Served on rustic Italian bread.

Hand tossed chicken tenderloins in buffalo sauce, served on a bed of seasoned waffle fries, with a side of carrots, celery, and ranch dressing.

Signature hand battered fried chicken tossed in honey butter. Served on a sesame seed bun.

Grilled tomatoes, bacon, cheddar, and mozzarella. Served between slices of grilled challah bread.

Our Model T french toast sandwich piled high with grilled turkey, ham, mozzarella, and dusted with powdered sugar.

Signature hand-battered chicken tossed in our homemade Nashville hot sauce. Served on a sesame seed bun.

Smoked bacon, lettuce, tomatoes, smashed avocado, and Swiss. Served on multigrain toast.

Three layers of turkey, ham, bacon, lettuce, tomatoes, smashed avocado, mayo, and cheddar. Served on multigrain toast.